Transcription Page

Wong Kong Ying et al

As part of the Chinese Historical Wrongs Legacy Initiative, we’ve digitized a small selection of inquests and inquiries from 1872 to 1934, found in series GR-0431. These were chosen to reflect the experiences of early Chinese immigrants to B.C. – their living and working conditions, and their unfortunate accidental or unusual deaths.   They range from a woman working in a brothel in Barkerville who died of natural causes to three sawmill workers who died from malnutrition. Learn more.

*All transcriptions are provided by volunteers, and the accuracy of the transcriptions is not guaranteed. Please be sure to verify the information by viewing the image record, or visiting the BC Archives in person. 

BC Archives GR-0431

*Please note that archival source materials are original historical documents that have not been censored, reviewed or otherwise altered by the Royal BC Museum. Some materials may contain content that is racist, sexist or otherwise offensive. The Royal BC Museum is only the custodian of archival materials; the content does not necessarily reflect the views or policies of the Royal BC Museum.

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This is my translation. George Yip 84

(1)

OCTOBER 7th

KING FONG

LAM GUEY SEE

(Shipment made up of 6 Sacks and 3 Boxes)

5 Sacks #1 Rice 9.25

1 " New Potatoes 1.40

1 only 10# Can Peanut Oil 1.25

1 Box Laundry Soap 6s .30

2 lbs. Salted Beans .20

1 " Garlic .20

1 Roll of Ham 5s 1.00

6 1/4 lbs. #1 Ham 1.40

2 " Blackeye Beans .20

2 Boxes Salt .10

1 lbs. Flat Fish (large size) .60

1 " Dry Lily Flowers .25

1 " Salted Vegetable .10

1/2 " Orange Peel .20

2 " Chinese Tea .55

1 " Large Dried Shrimps .55

1 Jar Salted Pomelo Peel .30

1 lb. Green Ginger .10

2 1/2 " Salted Fish .55

2 Tins Shrimp Paste .30

1 lb. Green Peas .10

2 " Black Peas .20

5 " Pork .80

BC Archives GR-0431 Box 13 File 6

BRITISH COLUMBIA. ATTORNEY GENERAL. Inquisitions/inquests conducted by coroners in British Columbia.

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